What makes Ibérico Pork so special?
IT’S EXTREMELY EASY TO COOK
Ibérico Pork, unlike other types of high-end meat, is extremely forgiving! You don’t need to be an experienced cook to make some jaw-dropping, truly incredible tasting dishes. Some salt and pepper will do!
IBÉRICO
“THE WAGYU OF PORK”
SHOCKINGLY MARBLED MEAT – Campo Grande’s Ibérico Pork is the referred to as Wagyu of Pork™ for a reason. The incredible marbling gives the finest Kobe and Wagyu steaks a run for their money.
TASTES LIKE A WHOLE NEW KIND OF MEAT – You will NOT believe this is pork. Ibérico’s incredible flavor is packed with UMAMI & “BEEFY” savory deliciousness. It’s deep BOLD flavor is unlike any meat you might have tried!
LITERALLY MELTS IN YOUR MOUTH LIKE BUTTER – Extremely JUICY & TENDER texture. Ibérico literally melts in your mouth due to its fat’s ultra-low melting point!
PACKED WITH HEART-HEALTHY FATS – Those fine lines of white “marble” you see in an Ibérico steak are actually heart-healthy monounsaturated fat (the good kind, also found in olive oil). This is a fine steak you can feel good about eating.
Try a Variety Pack Of Our BEST-SELLING Cuts For Just $149 – Completely RISK-FREE
If you don’t agree that Ibérico is the most delicious, tenderest and juiciest pork you’ve had in your LIFE, text REFUND to, or call us at (877) 728-1455, or email us at hola@eatcampogrande.com, and we’ll return your money back in full, INSTANTLY, with NO questions asked. Limited to (1) box per customer.
100% MONEY BACK GUARANTEE – Love our pork, or it’s FREE.
TASTES LIKE A WHOLE NEW KIND OF MEAT
To some, Ibérico doesn’t resemble ANY kind of meat due to its incredible flavor packed with UMAMI notes. It’s a Meaty, savory deliciousness with a deep, BOLD flavor. Hard to believe it’s pork!
WOW YOUR DINNER GUESTS, EFFORTLESSLY
Grow the most epic dinner gathering and WOW your guests, effortlessly! We suggest you serve it and let them guess if they’re eating pork or a fine wagyu steak. It’s up to you to keep it a secret or not!
INCREDIBLY JUICY & SHOCKINGLY MARBLED MEAT
Think about the finest Wagyu and Kobe steaks.
LITERALLY MELTS IN YOUR MOUTH LIKE BUTTER
Extremely tender texture that actually melts in your mouth due to it’s ultra-low melting point!
ENJOYED IBÉRICO YEAR ROUND
Rejoice in your sense of smell with the irresistible AROMA that Ibérico releases while being grilled or BBQued in the summer. Or make an epic Ibérico roast your star dish on your Christmas Eve dinner.
IT’S ONE OF THE HEALTHIEST MEATS IN THE WORLD
Because of its high percentage of monounsaturated fat (the good kind), Ibérico Pork actually has the lowest cholesterol of any meat, including fish or chicken!
Those who have savored Ibérico all agree on one thing…
They couldn’t believe they were eating pork when they first tried it.
The natural umami, tenderness and superior marbling often leaves unsuspecting diners wondering if they were really eating pork, or a fine Wagyu steak.
THE UNIQUENESS OF IBÉRICO COMES DOWN TO 3 FACTORS
1. Genetics
Ibérico Pork comes from the distinctive Black Iberian Pig – also known as “Pata Negra”. It’s actually the same pork whose hind legs retail for up to $4,500 in the form of Spain’s world famous “Jamón Ibérico”. This rare breed from Spain is bred to contain a higher fat content than many other pigs, giving the meat a distinctive marbling similar to Kobe and Wagyu beef.
2. Lifestyle
For true Ibérico perfection, the pigs have to be raised in the right environment and live a happy life. In fact, Ibérico pigs live twice as long as their counterparts. The pigs roam free and eat the local all-natural cuisine. They feed for at least two seasons to help garner that truly distinct flavor.
3. Diet
Campo Grande’s Ibérico pigs are fed a diet of nuts and whole grains, which makes for multilayered flavor and incredible marbling.
Ibérico Pork is
FAQ’S
You get your money back. Simple. If you don’t agree that Ibérico pork is the most delicious, tender, and juiciest pork you’ve ever had just call us at 877-822-6764 or email us at hola@eatcampogrande.com with the word REFUND and we’ll return your money back in full, INSTANTLY, with NO questions asked.
The products are shipped from New Jersey, USA, and sourced from a network of artisan producers based in Spain. All of our producers are independent family farms committed to sustainability and the preservation of Spanish culinary tradition.
We ship every box with enough dry ice to make sure everything arrives completely frozen.
For most regions in the contiguous US the boxes will arrive in 2 days or less. We will provide an estimated delivery date once you place an order. Exact shipping times will vary based on your location. To ensure maximum freshness and avoid transit delays, we ship weekly on Tuesdays. So if you place an order on Friday, it will ship the next Tuesday.
Ibérico Pork is raised humanely on family-owned farms. Iberico pigs live a long and happy life, up to twice as long as the industrial average. Our pork is 100% cruelty-free.
Yes, Ibérico pigs roam free and live a happy life.
Our Ibérico pigs eat a high-quality feed supplement based on nuts and whole grains.
No. Our Ibérico is hormone and antibiotic-free. It’s also Non-GMO.
Ibérico is a truly remarkable experience because it doesn’t quite taste like pork. The natural umami, tenderness, and superior marbling leave unsuspecting guests wondering if they’re eating pork or the finest of Wagyu or Kobe steaks. Some even say It’s even better than Wagyu… and it’s Wagyu that should be the “Ibérico Of Beef”
No. You will only be charged once.
If you don’t agree that Ibérico pork is the most delicious, tender, and juiciest pork you’ve ever had… call us at 1-800-587-8940 or email us at hola@eatcampogrande with the word REFUND and we’ll return your money back in full, INSTANTLY, with NO questions asked.
Perfect for grilling, sautéing, and with succulent pan sauces. We’ll send you a link with many recipes immediately after purchase!
The natural umami, tenderness, and superior marbling often leave unsuspecting diners wondering if they were really eating pork or a fine Wagyu steak.
IBERICO PORK Best Seller Starter Pack
INCLUDES: 4 Assorted Cuts of Ibérico Pork (around ~ 6lb)
4 - Rib Rack
(1 x 22-30 oz)
Pork Belly Steak
(1 x 18-25 oz)
Presa
(1 x 21-28 oz)
Secreto
(1 x 14-21 oz)
or 4 installments of $37.25 with
GUARANTEED SAFE CHECKOUT
If you don’t agree that Ibérico Pork is the most delicious, tender, and juiciest pork you’ve ever had
Call us at (877) 728-1455 or email us at hola@eatcampogrande.com with the word REFUND within 30 days and we’ll return your money back in full, INSTANTLY, with NO questions asked. You don’t have to send anything back. Limited to one (1) box per customer.
© Campo Grande All Rights Reserved
“Among the most delicious things I’ve ever tasted and the most memorable meals I’ve eaten, and I’ve been writing on food for 25 years”
- Forbes (December 2021)
Top 7 Reasons Why You Should Try Ibérico Pork!
What REAL Customers Are Cooking
What REAL Customers Are Cooking
1. Genetics
Ibérico Pork comes from the distinctive Black Iberian Pig – also known as “Pata Negra”. It’s actually the same pork whose hind legs retail for up to $4,500 in the form of Spain’s world famous “Jamón Ibérico”. This rare breed from Spain is bred to contain a higher fat content than many other pigs, giving the meat a distinctive marbling similar to Kobe and Wagyu beef.
2. Lifestyle
For true Ibérico perfection, the pigs have to be raised in the right environment and live a happy life. In fact, Ibérico pigs live twice as long as their counterparts. The pigs roam free and eat the local all-natural cuisine. They feed for at least two seasons to help garner that truly distinct flavor.
3. Diet
Campo Grande’s Ibérico pigs are fed a diet of nuts and whole grains, which makes for multilayered flavor and incredible marbling.
This Is A 100% Risk-Free Introductory Offer. Love Our Pork Or Email Us For An INSTANT Refund.
IBERICO PORK Best Seller Starter Pack
INCLUDES: 4 Assorted Cuts of Ibérico Pork (around ~ 6lb)
4 - Rib Rack
(1 x 22-30 oz)
Pork Belly Steak
(1 x 18-25 oz)
Presa
(1 x 21-28 oz)
Secreto
(1 x 14-21 oz)
or 4 installments of $37.25 with
GUARANTEED SAFE CHECKOUT
If you don’t agree that Ibérico Pork is the most delicious, tender, and juiciest pork you’ve ever had
Call us at (877) 822-6764 or email us at hola@eatcampogrande.com with the word REFUND within 30 days and we’ll return your money back in full, INSTANTLY, with NO questions asked. You don’t have to send anything back. Limited to one (1) box per customer.
IBERICO PORK Best Seller Starter Pack
INCLUDES: 4 Assorted Cuts of Ibérico Pork (around ~ 6lb)
4 - Rib Rack
(1 x 22-30 oz)
Pork Belly Steak
(1 x 18-25 oz)
Presa
(1 x 21-28 oz)
Secreto
(1 x 14-21 oz)
or 4 installments of $37.25 with
GUARANTEED SAFE CHECKOUT
If you don’t agree that Ibérico Pork is the most delicious, tender, and juiciest pork you’ve ever had
Call us at (877) 728-1455 or email us at hola@eatcampogrande.com with the word REFUND within 30 days and we’ll return your money back in full, INSTANTLY, with NO questions asked. You don’t have to send anything back. Limited to one (1) box per customer.
IBERICO PORK Best Seller Starter Pack
INCLUDES: 4 Assorted Cuts of Ibérico Pork (around ~ 6lb)
4 - Rib Rack
(1 x 22-30 oz)
Pork Belly Steak
(1 x 18-25 oz)
Presa
(1 x 21-28 oz)
Secreto
(1 x 14-21 oz)
or 4 installments of $37.25 with
GUARANTEED SAFE CHECKOUT
If you don’t agree that Ibérico Pork is the most delicious, tender, and juiciest pork you’ve ever had
Call us at (877) 728-1455 or email us at hola@eatcampogrande.com with the word REFUND within 30 days and we’ll return your money back in full, INSTANTLY, with NO questions asked. You don’t have to send anything back. Limited to one (1) box per customer.
Place your order within the next 30 minutes to get these FREE EXTRAS with your order!
Ending in:
FREE Ibérico Thick-cut Apple Wood Smoked Bacon (8oz)
Our Apple Wood smoked bacon brings an EXPLOSION of umami, smoky, sweet and meaty flavors.
Worth $17
Ultimate Ibérico Cookbook
Beautiful, full color cookbook with over 50 Ibérico Pork recipes
Worth $20
Campo Grande branded tote bag
A soft, luxurious-touch Campo Grande branded tote bag for your shopping trips!
Worth $20
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Just for TODAY you can add a
BBQ Grillmaster Ibérico Box
Ibérico Pork cuts specially selected for the ultimate BBQ cookout
You're saving a total of $70 today.
Offer ending in:
Includes (~6.8 Lb of Ibérico Pork)
1x Flank Steak 14-24 oz
1x Coppa 31-42 oz
1x Loin Roast 17-24 oz
1x St Louis Ribs 28-35 oz
Coppa
Loin Roast
St Louis Ribs
Flank Steak
$149
$99
Place your order within the next 30 minutes to get these FREE EXTRAS with your order!
Ending in:
FREE Ibérico Thick-cut Apple Wood Smoked Bacon (8oz)
Our Apple Wood smoked bacon brings an EXPLOSION of umami, smoky, sweet and meaty flavors.
Worth $17
Ultimate Ibérico Cookbook
Beautiful, full color cookbook with over 50 Ibérico Pork recipes
Worth $20
Campo Grande branded tote bag
A soft, luxurious-touch Campo Grande branded tote bag for your shopping trips!
Worth $20
Place your order within the next 30 minutes to get these FREE EXTRAS with your order!
Ending in:
FREE Ibérico Thick-cut Apple Wood Smoked Bacon (8oz)
Our Apple Wood smoked bacon brings an EXPLOSION of umami, smoky, sweet and meaty flavors.
Worth $17
Ultimate Ibérico Cookbook
Beautiful, full color cookbook with over 50 Ibérico Pork recipes
Worth $20
Campo Grande branded tote bag
A soft, luxurious-touch Campo Grande branded tote bag for your shopping trips!
Worth $20
Place your order within the next 30 minutes to get these FREE EXTRAS with your order!
Ending in:
FREE Ibérico Thick-cut Apple Wood Smoked Bacon (8oz)
Our Apple Wood smoked bacon brings an EXPLOSION of umami, smoky, sweet and meaty flavors.
Worth $17
Ultimate Ibérico Cookbook
Beautiful, full color cookbook with over 50 Ibérico Pork recipes
Worth $20
Campo Grande branded tote bag
A soft, luxurious-touch Campo Grande branded tote bag for your shopping trips!
Worth $20
COOK RESTAURANT-QUALITY MEALS, EFFORTLESSLY – Ibérico Pork is extremely forgiving and EASY to cook! You don’t need to be an experienced chef to make some truly jaw-dropping, incredible-tasting dishes. Some salt and pepper will do!
What REAL Customers Are Saying
1. Genetics
Ibérico Pork comes from the distinctive Black Iberian Pig – also known as “Pata Negra”. It’s actually the same pork whose hind legs retail for up to $4,500 in the form of Spain’s world famous “Jamón Ibérico”. This rare breed from Spain is bred to contain a higher fat content than many other pigs, giving the meat a distinctive marbling similar to Kobe and Wagyu beef.
2. Lifestyle
For true Ibérico perfection, the pigs have to be raised in the right environment and live a happy life. In fact, Ibérico pigs live twice as long as their counterparts. The pigs roam free and eat the local all-natural cuisine. They feed for at least two seasons to help garner that truly distinct flavor.
3. Diet
Campo Grande’s Ibérico pigs are fed a diet of nuts and whole grains, which makes for multilayered flavor and incredible marbling.
1. Genetics
Ibérico Pork comes from the distinctive Black Iberian Pig – also known as “Pata Negra”. It’s actually the same pork whose hind legs retail for up to $4,500 in the form of Spain’s world famous “Jamón Ibérico”. This rare breed from Spain is bred to contain a higher fat content than many other pigs, giving the meat a distinctive marbling similar to Kobe and Wagyu beef.
2. Lifestyle
For true Ibérico perfection, the pigs have to be raised in the right environment and live a happy life. In fact, Ibérico pigs live twice as long as their counterparts. The pigs roam free and eat the local all-natural cuisine. They feed for at least two seasons to help garner that truly distinct flavor.
3. Diet
Campo Grande’s Ibérico pigs are fed a diet of nuts and whole grains, which makes for multilayered flavor and incredible marbling.
Ibérico Pork is
1. Genetics
Ibérico Pork comes from the distinctive Black Iberian Pig – also known as “Pata Negra”. It’s actually the same pork whose hind legs retail for up to $4,500 in the form of Spain’s world famous “Jamón Ibérico”. This rare breed from Spain is bred to contain a higher fat content than many other pigs, giving the meat a distinctive marbling similar to Kobe and Wagyu beef.
2. Lifestyle
For true Ibérico perfection, the pigs have to be raised in the right environment and live a happy life. In fact, Ibérico pigs live twice as long as their counterparts. The pigs roam free and eat the local all-natural cuisine. They feed for at least two seasons to help garner that truly distinct flavor.
3. Diet
Campo Grande’s Ibérico pigs are fed a diet of nuts and whole grains, which makes for multilayered flavor and incredible marbling.
1. Genetics
Ibérico Pork comes from the distinctive Black Iberian Pig – also known as “Pata Negra”. It’s actually the same pork whose hind legs retail for up to $4,500 in the form of Spain’s world famous “Jamón Ibérico”. This rare breed from Spain is bred to contain a higher fat content than many other pigs, giving the meat a distinctive marbling similar to Kobe and Wagyu beef.
2. Lifestyle
For true Ibérico perfection, the pigs have to be raised in the right environment and live a happy life. In fact, Ibérico pigs live twice as long as their counterparts. The pigs roam free and eat the local all-natural cuisine. They feed for at least two seasons to help garner that truly distinct flavor.
3. Diet
Campo Grande’s Ibérico pigs are fed a diet of nuts and whole grains, which makes for multilayered flavor and incredible marbling.
IBERICO PORK Best Seller Starter Pack
INCLUDES: 4 Assorted Cuts of Ibérico Pork (around ~ 6lb)
4 - Rib Rack
(1 x 24-33 ounces)
Porkbelly Steak
(1 x 18-25 ounces)
Presa
(1 x 21-28 ounces)
Secreto
(1 x 14-21 ounces)
or 4 installments of $37.25 with
IBERICO PORK Best Seller Starter Pack
INCLUDES: 4 Assorted Cuts of Ibérico Pork (around ~ 6lb)
4 - Rib Rack
(1 x 24-33 ounces)
Porkbelly Steak
(1 x 18-25 ounces)
Presa
(1 x 21-28 ounces)
Secreto
(1 x 14-21 ounces)
or 4 installments of $37.25 with
IBERICO PORK Best Seller Starter Pack
INCLUDES: 4 Assorted Cuts of Ibérico Pork (around ~ 6lb)
4 - Rib Rack
(1 x 24-33 ounces)
Porkbelly Steak
(1 x 18-25 ounces)
Presa
(1 x 21-28 ounces)
Secreto
(1 x 14-21 ounces)
or 4 installments of $37.25 with
IBERICO PORK Best Seller Starter Pack
INCLUDES: 4 Assorted Cuts of Ibérico Pork (around ~ 6lb)
4 - Rib Rack
(1 x 24-33 ounces)
Porkbelly Steak
(1 x 18-25 ounces)
Presa
(1 x 21-28 ounces)
Secreto
(1 x 14-21 ounces)
or 4 installments of $37.25 with
What REAL Customers Are Cooking
Order In The Next 30:00
To Get A FREE Charcuterie Sampler, Luxury Cookbook & Campo Grande Tote Bag
Ending in:
FREE Ibérico Thick-cut Apple Wood Smoked Bacon (8oz)
Our Apple Wood smoked bacon brings an EXPLOSION of umami, smoky, sweet and meaty flavors.
Worth $17
Ultimate Ibérico Cookbook
Beautiful, full color cookbook with over 50 Ibérico Pork recipes
Worth $20
Campo Grande branded tote bag
A soft, luxurious-touch Campo Grande branded tote bag for your shopping trips!
Worth $20
Order In The Next 30:00
To Get A Free Charcuterie, Iberico Cookbook, Campogrande Bag
Ending in:
FREE Ibérico Thick-cut Apple Wood Smoked Bacon (8oz)
Our Apple Wood smoked bacon brings an EXPLOSION of umami, smoky, sweet and meaty flavors.
Worth $17
Ultimate Ibérico Cookbook
Beautiful, full color cookbook with over 50 Ibérico Pork recipes
Worth $20
Campo Grande branded tote bag
A soft, luxurious-touch Campo Grande branded tote bag for your shopping trips!
Worth $20
Customer Reviews
One of the noblest & healthiest meats in the World
The CAMPO GRANDE Promise
If you don’t agree that Ibérico Pork is the most delicious, tender and juiciest pork you’ve ever had…
Call us at (877) 728-1455 or email us at hola@eatcampogrande.com with the word REFUND within 30 days and we’ll return your money back in full, INSTANTLY, with NO questions asked. Limited to one (1) box per customer.
Getting a refund is easy, quick, and pain-free.
You will NOT have to mail us the items back to claim your refund.
You will NOT have to call anyone and go through endless steps.
You will email us ONCE to hola@eatcampogrande.com or call us at (877) 728-1455
When will you get your money back in case of a refund?
In our experience, the refund process usually takes from 3 to 10 days, although processing times ultimately depend on your bank.
As you can see, there is nothing to lose and truly remarkable CULINARY experience to discover by trying IBÉRICO “THE WAGYU OF PORK” Today … So go ahead and…
GUARANTEED SAFE CHECKOUT
Getting a refund is easy, quick, and pain-free.
You will NOT have to mail us the items back to claim your refund.
You will NOT have to call anyone and go through endless steps.
You will email us ONCE to hola@eatcampogrande.com or call us at (877) 822-6764
When will you get your money back in case of a refund?
In our experience, the refund process usually takes from 3 to 10 days, although processing times ultimately depend on your bank.
